News
Making more forage this year
With contingency planning and system changes possible, some might want to hone the mind on making more forage to increase stocking capacity and stock performance this year. This article summarises…
Read More >Impact of COVID-19 on the Dairy Sector
The impact of COVID-19 on the dairy sector is unprecedented. While the retail demand for milk and dairy products increased with panic buying and retailers restricting purchases, the demand has…
Read More >Planning ahead for calving in the beef herd
‘Social distancing’ and ‘self-isolation’ were never mentioned until a few weeks ago, we are all now acutely aware of the implications of these measures, as we work together as a…
Read More >Efficiency More Important Than Ever
It feels like a strange time at the moment – children not at school, queues to get into supermarkets, police enforcing essential travel. It is easy to get caught up…
Read More >SEPA Temporary Regulatory Guidance Response to COVID-19: Land Application of Uncollected Milk in Scotland
Background The Scottish Environment Protection Agency (SEPA) is committed to supporting everyone it regulates during the Covid-19 outbreak, whilst maintaining protection of Scotland’s environment. SEPA will listen and quickly respond…
Read More >Top tips for calving
With most of the suckler cows in Scotland calving in the spring, now is a timely opportunity to highlight some top tips for calving which will pay dividends in the…
Read More >Reducing Mastitis of Dry Period Origin
Clinical mastitis of dry period origin refers to cases occurring within the first 30 days after calving. There is a high probability that these cases are due to environmental infections…
Read More >Highlights of FAS Roadshow
Final dates for our Highlights of FAS Roadshows have now been announced. These Roadshows will take place at Lanark, Thainstone and Stirling throughout the month of March. Roadshows will bring…
Read More >Optimising Fertility in Dairy Heifers
The target age at first calving for dairy heifers of 24 months is proven to be the economic optimum, with these younger calving heifers being more productive and profitable than…
Read More >Keeping Calves Productive and Healthy in Cold Conditions
With winter approaching now is the time to consider the thermal needs of your calves. A calf less than three weeks old has a lower critical temperature between 10 to…
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